The group has been running the ‘3Rs’ sustainability program for their employees since 2016:

Reduce
Waste by 19%

  • Launched the use of recycled raw materials and fabrics

Reduce
CO2 Emission by
18%

  • Segregation of material waste
  • Converting canteen food waste into compost
  • Collection of used clothes for the community
  • Providing charging stations for employee’s e-bikes

Reinforce
Healthy Diet by
100%

  • Promoting Green Monday at workplace canteen
  • Provision of healthy meals for employees at workplace canteen
  • Regular nutrition talks for employees by dietitian

GALLERY